Tuesday, January 28, 2020

Budweiser

Anheuser Busch (Fairfield, CA)
"Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice. Budweiser is brewed with time-honored methods including “kraeusening” for natural carbonation and Beechwood aging, which results in unparalleled balance and character."

Way back in the day I drank enough Bud to float a small armada. It was on tap at the club I worked at from '72 to '83. We didn't inventory draft beer, so ...
I have to admit I like this beer. Maybe it's the memories it evokes, or maybe it's because there's nothing bad about the beer (nothing particularly good either).
Pleasant smell, light and crisp, with almost no real after taste. Refreshing and about as good as this style of beer gets.

ABV 5%,  IBU
Malt: Two-row six-row barley malt
Rice