"Thirst-quenching, crisp & snappy are all adjectives that come to mind when drinking this fresh, light Mexican-style lager. We use Vienna malt and corn to give the malt profile just enough oomph to separate this beer from its mass produced imported and domestic counterparts. Authentic lager yeast and cold fermentation ensure it ends up a dry, even-keeled session beer."
Mexican-style lager, as a rule, is my least favorite beer style. Once in a rare while, I find a craft-brewed "cerveza" that is pretty good ... this one is extremely good!